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Catering: Dinner Menu

These menus can be used for either sit-down dinners or buffet dinners. If more than one meat, poultry or fish item is chosen to be served for a buffet, add $10 per person because we don't know what your guests will choose from the buffet. We have to assume that all guests will take both choices of meat, poultry or fish and we have to prepare for that. All prices are subject to TN state taxes and 15% gratuity. Menus include rolls or biscuits, coffee or tea and a choice of each of the following:


Salad Choices

Spring Salad Mix with House Vinaigrette Dressing
Caesar Salad
Waldorf Salad with Walnuts and Apples
Tomato, Cucumber and Feta Cheese

Pear Salad with Feta Cheese, Bacon, Walnuts and Shallots with a Vinaigrette Dressing
Spinach Salad with Mandarin Orange Slices and Bacon

Meat, Fish and Poultry Choices
(accompanied with a fresh, seasonal vegetable)
Tenderloin of Beef (Filet Mignon) with a
Pinot Noir Sauce
$30pp
Grilled Salmon with Garlic Cream & Tomato Butter $25pp
Garlic Shrimp on Angel Hair Pasta with a Roasted Red Pepper Marinara $20pp Grilled Halibut with Roasted Fennel and a Sweet Chili Bur Blanc $25pp
Glazed Sea Bass with Ginger Butter Sauce $25pp Grilled Chicken Breast with Lemon-Basil Sauce $25pp
Prime Rib with Chili Spice Rub and
Au Jus
$30pp
Shrimp Etouffee (served with rice) $25pp
Roast Loin of Pork with Oyster Dressing
$25pp
Boneless Chicken Breast stuffed with Yellow and Red Bell Peppers with a Sweet Onion
Sauce
$25pp
Creole Roasted Pork Tenderloin
$25pp

Gulf Shrimp and Grits $20pp
Roasted Pork loin stuffed with dried fruits and a white wine reduction sauce
$20pp


Potato and Rice Choices
Garlic Mashed Potatoes
Creole Rice with Onions & Peppers
Mashed Potatoes with Cilantro and Chiles

Couscous
Roast Potatoes
Wild Rice with Currants & Sauteed Apples

Herb Roasted new potatoes

Dessert Choices
Assorted Cheesecakes and toppings
Bread Pudding with Cherry & Bourbon Sauce
French Chocolate Torte
with a Tennessee Bourbon Cream
Creme Brulee
Chocolate Mousse Almond Cookies and
Berries
Fruit Cobblers (Mixed Berries, Apple, Peach) depending on season. Served with vanilla ice cream
 Mediterranean Almond Cake with Strawberries and Cream
 

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chattanooga inn contact us


StoneFort Inn


120 East 10th Street
Chattanooga, TN 37402

Reservations: 423.267.7866
or Toll Free 1888.945.7866

Fax: 423.648.7806

Email: contact@stonefortinn.com

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